Toward a Socially Oriented Agricultural Model for Africa’s Renaissance

In this paper, African Renaissance is discussed from the perspective of new interests in African agriculture. Opportunities in Africa in agribusiness are growing. But accompanying this growth is a model of agriculture based on application of high technical inputs, under the narrative of agricultural intensification. However, there is evidence to suggest that new interests and practices toward harnessing Africa’s potential for agricultural development for the African Renaissance are not sustainable due to constraints and disadvantages to small-holder farmers. This paper draws from empirical qualitative research on sugarcane farming in the Chemelil area in western Kenya to demonstrate that the high technical input model of agricultural intensification stifles farmers’ political power and will to control their lands and thus to innovate to benefit from their lands. The paper calls for a socially oriented model of agriculture toward contributing to the African Renaissance.