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Reimagining health with food sovereignty and critical agrarian studies

  • Claudia I. Camacho-Benavides
  • , Grettel Navas
  • , Fizza Batool
  • , Lorena Rodríguez Lezica
  • , Adwoa Yeboah Gyapong
  • , Nadya Karimasari
  • Universidad Autónoma Metropolitana
  • Universidad de Chile
  • University of Augsburg
  • Universidad de la República
  • Independent Researcher
  • Wageningen University & Research

Research output: Contribution to journalArticlepeer-review

Abstract

Despite the intrinsic connection between food and health, industrialised global food systems produce hunger, malnutrition, and chronic diseases. The Food Sovereignty (FS) movement offers a political-ecological alternative, centring local control and community rights; yet, health remains under-theorised in FS agendas. Drawing on literature and dialogue between the People’s Health and the FS movements around the 3rd Nyéléni Global Forum, this paper advances critical debates on the politics of food-related ill-health and structural inequalities. We examine pathways to strengthen and deepen linkages between FS, collective health approaches, and critical agrarian studies, thereby informing dialogues for equitable and sustainable systemic transformation.

Original languageEnglish
JournalJournal of Peasant Studies
DOIs
Publication statusAccepted/In press - 2026
Externally publishedYes

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 2 - Zero Hunger
    SDG 2 Zero Hunger

Keywords

  • Food sovereignty
  • collective health
  • critical agrarian studies
  • critical epidemiology
  • integral health

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