Potential human health risks associated with ingestion of heavy metals through fish consumption in the Gulf of Guinea

Elvis Nyarko, Charles Mario Boateng, Obed Asamoah, Maurice Oti Edusei, Edem Mahu

Research output: Contribution to journalArticlepeer-review

43 Citations (Scopus)

Abstract

Heavy metal pollution of the marine environment has toxic implications for both the aquatic biota and human health. We examined the levels of Zinc (Zn), Lead (Pb), Copper (Cu), Cadmium (Cd), Arsenic (As) and Mercury (Hg) in muscles of Sardinella maderensis, Dentex angolensis, Sphyraena sphyraena and Penaeus notialis caught from the coastal waters of Ghana using inductively coupled plasma mass spectrometry method. Penaeus notialis recorded the highest concentrations of all the metals (Cu:12.08 ± 1.46 µg/g, Zn: 19.20 ± 2.27 µg/g, As: 8.46 ± 2.42 µg/g, and Cd: 0.03 ± 0.01 µg/g) except Hg. Mercury was relatively high in D. angolensis (0.14 ± 0.03 µg/g). Apart from As, all metals were within globally permissible daily limits for consumption by human per meal. The estimated Target Hazard Quotient due to the intake of Hg through D. angolensis consumption exceeded the threshold value across all age categories. Carcinogenic risks due to As intake through P. notialis consumption far exceeded the 10−6 threshold for all age groups in Ghana. It is recommended that the consumption of these fish species particularly, the shrimp P. notialis be done cautiously to avoid possible future health challenges.

Original languageEnglish
Pages (from-to)117-123
Number of pages7
JournalToxicology Reports
Volume10
DOIs
Publication statusPublished - Jan 2023

Keywords

  • Carcinogenic risks
  • Fish
  • Ghana
  • Heavy metals
  • Humans

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