TY - JOUR
T1 - Plant Growth Inhibitory Activity and the Response of Different Rootstocks to Soil Sickness Syndrome in Japanese Pear Tree
AU - Toya, Tomoaki
AU - Oshida, Masayoshi
AU - Appiah, Kwame Sarpong
AU - Takita, Jun
AU - Fujii, Yoshiharu
N1 - Publisher Copyright:
© 2022 by the authors.
PY - 2022/9
Y1 - 2022/9
N2 - Soil sickness syndrome in Japanese pear (Pyrus pyrifolia (Burm.f.) Nakai) affects the growth of the tree and decreases fruit yield. This study investigated the growth-inhibitory activity in Japanese pear (Pyrus pyrifolia (Burm.f.) Nakai) using the rhizosphere soil assay method to elucidate the characteristics of growth-inhibitory substances in Japanese pears. As a result, the root bark had the highest growth inhibitory activity during the growing season of the Japanese pear. For comparative analysis, the growth-inhibitory activities of Japanese apricots (Prunus mume Sieb. Et Zucc.) and figs (Ficus carica L.) were also investigated. Similar to the Japanese pear, the root bark of Japanese apricots and figs had a higher inhibition rate than the root pith. Like Japanese apricots and figs, it was inferred that the growth inhibitory substances accumulate in the bark of the Japanese pear. Furthermore, soil sickness syndrome in Japanese pear saplings did not occur when a fragment of Japanese pear shoots or thick roots was mixed with non-pear soil (soil with no history of Japanese pear cultivation). Based on these findings, it is considered that the condition of soil sickness in Japanese pear is caused by the accumulation of phenolic compounds such as arbutin, which is accumulated in the bark of the tree, secreted from the roots, and subsequently builds up in the soil. Additionally, the degree of occurrence of soil sickness syndrome depending on the rootstock was clarified. It was observed that the rate of growth inhibition was significantly higher in Pyrus betulifolia (Birchleaf pear) than in Pyrus pyrifolia (Japanese pear). Even when Japanese pear trees were planted in soils with no history of Japanese pear cultivation, the initial growth of P. betulifolia was 1.4 times that of P. pyrifolia. It is suggested that P. betulifolia is weak against soil sickness, but is excellent at initial growth itself. Our findings are important because P. pyrifolia is used for cultivation, in combination with other mitigation measures, such as soil dressing in replanted fields.
AB - Soil sickness syndrome in Japanese pear (Pyrus pyrifolia (Burm.f.) Nakai) affects the growth of the tree and decreases fruit yield. This study investigated the growth-inhibitory activity in Japanese pear (Pyrus pyrifolia (Burm.f.) Nakai) using the rhizosphere soil assay method to elucidate the characteristics of growth-inhibitory substances in Japanese pears. As a result, the root bark had the highest growth inhibitory activity during the growing season of the Japanese pear. For comparative analysis, the growth-inhibitory activities of Japanese apricots (Prunus mume Sieb. Et Zucc.) and figs (Ficus carica L.) were also investigated. Similar to the Japanese pear, the root bark of Japanese apricots and figs had a higher inhibition rate than the root pith. Like Japanese apricots and figs, it was inferred that the growth inhibitory substances accumulate in the bark of the Japanese pear. Furthermore, soil sickness syndrome in Japanese pear saplings did not occur when a fragment of Japanese pear shoots or thick roots was mixed with non-pear soil (soil with no history of Japanese pear cultivation). Based on these findings, it is considered that the condition of soil sickness in Japanese pear is caused by the accumulation of phenolic compounds such as arbutin, which is accumulated in the bark of the tree, secreted from the roots, and subsequently builds up in the soil. Additionally, the degree of occurrence of soil sickness syndrome depending on the rootstock was clarified. It was observed that the rate of growth inhibition was significantly higher in Pyrus betulifolia (Birchleaf pear) than in Pyrus pyrifolia (Japanese pear). Even when Japanese pear trees were planted in soils with no history of Japanese pear cultivation, the initial growth of P. betulifolia was 1.4 times that of P. pyrifolia. It is suggested that P. betulifolia is weak against soil sickness, but is excellent at initial growth itself. Our findings are important because P. pyrifolia is used for cultivation, in combination with other mitigation measures, such as soil dressing in replanted fields.
KW - growth inhibitory substances
KW - inhibition rate of soil
KW - inhibitory activity in the tree
KW - rootstock
UR - http://www.scopus.com/inward/record.url?scp=85138506985&partnerID=8YFLogxK
U2 - 10.3390/agronomy12092067
DO - 10.3390/agronomy12092067
M3 - Article
AN - SCOPUS:85138506985
SN - 2073-4395
VL - 12
JO - Agronomy
JF - Agronomy
IS - 9
M1 - 2067
ER -