Land grabs, farmworkers, and rural livelihoods in West Africa: some silences in the food sovereignty discourse

The global land rush has spurred small, modest, and big anti-land grab mobilizations, notably the food sovereignty movement. The movement has been instrumental in representing the interests of small-scale family farmers whose livelihoods are threatened by capitalist control over land in the countryside. However, this dominant narrative tends to overlook or de-emphasize some important diversity within the peasantry. In West Africa, anti-land grab discourses emphasize family farming as a major collective action frame, focusing less on issues related to agricultural wage labour–farmworkers’ access to land, food, and decent working conditions. If food sovereignty is to fully realize its potential power as a counter-narrative to neoliberalism, and as a possible democratic alternative for working people with differentiated and at times competing socio-economic interests, then demands that adequately reflect the agrarian struggles of the rural working people have to be put onto the agenda and engaged better than it is now.