Impact of COVID-19 on animal production in Ghana

Frederick Y. Obese, Richard Osei-Amponsah, Eric Timpong-Jones, Edwin Bekoe

Research output: Contribution to journalArticlepeer-review

14 Citations (Scopus)

Abstract

• COVID-19has affected the importation of animals and livestock products into Ghana with the potential of lowering the consumption of animal protein. • There has been a reduction in the availability of feed resources and farm inputs for animal production, leading to price increases. • Animal production activities, including feeding, management, and disease control, have been adversely affected as a result of lockdown due to the COVID-19 pandemic. • Capacity building programs in animal breeding have had challenges as a result of restrictions, leading to the rescheduling of most programs.

Original languageEnglish
Pages (from-to)43-46
Number of pages4
JournalAnimal Frontiers
Volume11
Issue number1
DOIs
Publication statusPublished - 1 Jan 2021

Keywords

  • COVID-19
  • feed resources
  • input supply
  • livestock production
  • lockdown

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