Genotype-by-environment interaction and stability of root mealiness and other organoleptic properties of boiled cassava roots

Kelechi Uchendu, Damian N. Njoku, Ugochukwu N. Ikeogu, Daniel Dzidzienyo, Pangirayi Tongoona, Samuel Offei, Chiedozie Egesi

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7 Citations (Scopus)

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Agricultural and Biological Sciences