Food and nutrition assistance to HIV-infected and affected populations in Ghana: A situational analysis and stakeholder views

Amos Laar; Angela El-Adas; Richard N. Amenyah; Kyeremeh Atuahene; Elizabeth Asare; Eric Y. Tenkorang; Matilda Laar; Andrew Anthony Adjei; Isabella Quakyi

doi:10.1080/19376812.2014.964739

Food and nutrition assistance to HIV-infected and affected populations in Ghana: A situational analysis and stakeholder views

Amos Laar, Angela El-Adas, Richard N. Amenyah, Kyeremeh Atuahene, Elizabeth Asare, Eric Y. Tenkorang, Matilda Laar, Andrew Anthony Adjei, Isabella Quakyi

Population, Family and Reproductive Health

Research output: Contribution to journal › Article › peer-review

6 Citations (Scopus)

Abstract

Poor nutrition is a determinant of death particularly among persons living with HIV (PLHIV). This paper discusses the state of food and nutrition assistance to PLHIV in Ghana. A review of published articles and program reports was done and supported by in-depth interviews with key stakeholders. Data were qualitatively analyzed. A matrix highlighting problems that need to be addressed, possible attributable factors, strengths, and opportunities of existing actions metamorphosed from the analysis. Although stakeholders agree that adequate nutrition is critically important for PLHIV, food and nutrition interventions to PLHIV are inadequate.

Original language	English
Pages (from-to)	69-82
Number of pages	14
Journal	African Geographical Review
Volume	34
Issue number	1
DOIs	https://doi.org/10.1080/19376812.2014.964739
Publication status	Published - 2 Jan 2015

Keywords

Ghana
HIV
HIV-affected populations
food and nutrition assistance
nutrition
stakeholders

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

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10.1080/19376812.2014.964739

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abstract = "Poor nutrition is a determinant of death particularly among persons living with HIV (PLHIV). This paper discusses the state of food and nutrition assistance to PLHIV in Ghana. A review of published articles and program reports was done and supported by in-depth interviews with key stakeholders. Data were qualitatively analyzed. A matrix highlighting problems that need to be addressed, possible attributable factors, strengths, and opportunities of existing actions metamorphosed from the analysis. Although stakeholders agree that adequate nutrition is critically important for PLHIV, food and nutrition interventions to PLHIV are inadequate.",

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AU - Asare, Elizabeth

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Food and nutrition assistance to HIV-infected and affected populations in Ghana: A situational analysis and stakeholder views

Abstract

Keywords

UN SDGs

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