Characteristics that modify the effect of small-quantity lipid-based nutrient supplementation on child growth: An individual participant data meta-analysis of randomized controlled trials
- Kathryn G. Dewey
- , K. Ryan Wessells
- , Charles D. Arnold
- , Elizabeth L. Prado
- , Souheila Abbeddou
- , Seth Adu-Afarwuah
- , Hasmot Ali
- , Benjamin F. Arnold
- , Per Ashorn
- , Ulla Ashorn
- , Sania Ashraf
- , Elodie Becquey
- , Jaden Bendabenda
- , Kenneth H. Brown
- , Parul Christian
- , John M. Colford
- , Sherlie J.L. Dulience
- , Lia C.H. Fernald
- , Emanuela Galasso
- , Lotta Hallamaa
- University of California at Davis
- Ghent University
- Johns Hopkins University
- University of California San Francisco
- Tampere University
- Tampere University and Tampere University Hospital
- University of Pennsylvania
- International Food Policy Research Institute
- World Health Organization
- Helen Keller International
- Johns Hopkins Bloomberg School of Public Health
- University of California, Berkeley
- Washington University in St. Louis, George Warren Brown School of Social Work
- World Bank
- Zvitambo Institute for Maternal and Child Health Research
- Western Sydney University
- University of Ghana
- Stanford University
- Kamuzu University of Health Sciences
- University of California
- Global Alliance for Improved Nutrition
- BRAC University
- Mathematica
- Cornell University
- Health Sciences Research Institute (IRSS)
- Tufts University
- Queen Mary University of London
- University of Nevada, Reno
- Meds & Foods for Kids
Research output: Contribution to journal › Article › peer-review
69
Citations
(Scopus)