Skip to main navigation Skip to search Skip to main content

Characteristics that modify the effect of small-quantity lipid-based nutrient supplementation on child growth: An individual participant data meta-analysis of randomized controlled trials

  • Kathryn G. Dewey
  • , K. Ryan Wessells
  • , Charles D. Arnold
  • , Elizabeth L. Prado
  • , Souheila Abbeddou
  • , Seth Adu-Afarwuah
  • , Hasmot Ali
  • , Benjamin F. Arnold
  • , Per Ashorn
  • , Ulla Ashorn
  • , Sania Ashraf
  • , Elodie Becquey
  • , Jaden Bendabenda
  • , Kenneth H. Brown
  • , Parul Christian
  • , John M. Colford
  • , Sherlie J.L. Dulience
  • , Lia C.H. Fernald
  • , Emanuela Galasso
  • , Lotta Hallamaa
  • Sonja Y. Hess, Jean H. Humphrey, Lieven Huybregts, Lora L. Iannotti, Kaniz Jannat, Anna Lartey, Agnes Le Port, Jef L. Leroy, Stephen P. Luby, Kenneth Maleta, Susana L. Matias, Mduduzi N.N. Mbuya, Malay K. Mridha, Minyanga Nkhoma, Clair Null, Rina R. Paul, Harriet Okronipa, Jean Bosco Ouédraogo, Amy J. Pickering, Andrew J. Prendergast, Marie Ruel, Saijuddin Shaikh, Ann M. Weber, Patricia Wolff, Amanda Zongrone, Christine P. Stewart
  • University of California at Davis
  • Ghent University
  • Johns Hopkins University
  • University of California San Francisco
  • Tampere University
  • Tampere University and Tampere University Hospital
  • University of Pennsylvania
  • International Food Policy Research Institute
  • World Health Organization
  • Helen Keller International
  • Johns Hopkins Bloomberg School of Public Health
  • University of California, Berkeley
  • Washington University in St. Louis, George Warren Brown School of Social Work
  • World Bank
  • Zvitambo Institute for Maternal and Child Health Research
  • Western Sydney University
  • University of Ghana
  • Stanford University
  • Kamuzu University of Health Sciences
  • University of California
  • Global Alliance for Improved Nutrition
  • BRAC University
  • Mathematica
  • Cornell University
  • Health Sciences Research Institute (IRSS)
  • Tufts University
  • Queen Mary University of London
  • University of Nevada, Reno
  • Meds & Foods for Kids

Research output: Contribution to journalArticlepeer-review

65 Citations (Scopus)

Abstract

Background: Meta-analyses show that small-quantity lipid-based nutrient supplements (SQ-LNSs) reduce child stunting and wasting. Identification of subgroups who benefit most from SQ-LNSs may facilitate program design. Objectives: We aimed to identify study-level and individual-level modifiers of the effect of SQ-LNSs on child growth outcomes. Methods: We conducted a 2-stage meta-analysis of individual participant data from 14 randomized controlled trials of SQ-LNSs provided to children 6-24 mo of age (n = 37,066). We generated study-specific and subgroup estimates of SQ-LNS compared with control and pooled the estimates using fixed-effects models. We used random-effects meta-regression to examine study-level effect modifiers. In sensitivity analyses, we examined whether results differed depending on study arm inclusion criteria and types of comparisons. Results: SQ-LNS provision decreased stunting (length-for-age z score < -2) by 12% (relative reduction), wasting [weight-for-length (WLZ) z score < -2] by 14%, low midupper arm circumference (MUAC) (<125 mm or MUAC-for-age z score < -2) by 18%, acute malnutrition (WLZ < -2 or MUAC < 125 mm) by 14%, underweight (weight-for-age z score < -2) by 13%, and small head size (head circumference-for-age z score < -2) by 9%. Effects of SQ-LNSs generally did not differ by study-level characteristics including region, stunting burden, malaria prevalence, sanitation, water quality, duration of supplementation, frequency of contact, or average compliance with SQ-LNS. Effects of SQ-LNSs on stunting, wasting, low MUAC, and small head size were greater among girls than among boys; effects on stunting, underweight, and low MUAC were greater among later-born (than among firstborn) children; and effects on wasting and acute malnutrition were greater among children in households with improved (as opposed to unimproved) sanitation. Conclusions: The positive impact of SQ-LNSs on growth is apparent across a variety of study-level contexts. Policy-makers and program planners should consider including SQ-LNSs in packages of interventions to prevent both stunting and wasting.

Original languageEnglish
Pages (from-to)15S-42S
JournalAmerican Journal of Clinical Nutrition
Volume114
DOIs
Publication statusPublished - 1 Nov 2021

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 2 - Zero Hunger
    SDG 2 Zero Hunger
  2. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being

Keywords

  • child undernutrition
  • complementary feeding
  • home fortification
  • nutrient supplements
  • stunting
  • wasting

Fingerprint

Dive into the research topics of 'Characteristics that modify the effect of small-quantity lipid-based nutrient supplementation on child growth: An individual participant data meta-analysis of randomized controlled trials'. Together they form a unique fingerprint.

Cite this