Personal profile
Research Interests
teaching
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
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SDG 2 Zero Hunger -
SDG 3 Good Health and Well-being
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Dive into the research topics where Laurene Boateng is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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Assessment of knowledge and facility compliance with the WHO SAM Guidelines among health professionals in the Volta Region of Ghana
Dormediame, R., Kudexa, P., Offei-Awuku, B., Intiful, F., Asante, M. & Boateng, L., Dec 2025, In: Ghana Medical Journal. 59, 4, p. 207-218 12 p.Research output: Contribution to journal › Article › peer-review
Open Access -
Simulation Workshop Improves Self-Efficacy and Competence Performing Nutrition-Focused Physical Examination and Dietetic-Related Procedures A Pilot Project
Wright, L., Boateng, L., Colin, C., Epps, J. B. & Lewis, S., 1 Jul 2025, In: Topics in Clinical Nutrition. 40, 3, p. 183-189 7 p.Research output: Contribution to journal › Article › peer-review
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Body composition is related to cognitive function among young adults in Ghana
Fabea, L., Intiful, F. D., Hatsu, I. E., Larry-Afutu, J. & Boateng, L., Dec 2024, In: BMC psychology. 12, 1, 114.Research output: Contribution to journal › Article › peer-review
Open Access4 Citations (Scopus) -
Relationship between dietary diversity and haemoglobin concentration among women of reproductive age (15−49 years) in the Upper East Region of Ghana
Ayamba, J. A., Nkumsah-Riverson, P., Intiful, F. D., Asante, M. & Boateng, L., 2024, (Accepted/In press) In: Nutrition and Food Science.Research output: Contribution to journal › Article › peer-review
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Innovative Partnerships: Education That Bridges Cultures to Develop Globally Fluent Dietitians and Nutritionists
Cummings, J., Bergquist, E., Boateng, L., Phoxay, C. & Stadler, D., Jan 2021, In: Topics in Clinical Nutrition. 36, 1, p. 67-80 14 p.Research output: Contribution to journal › Article › peer-review
2 Citations (Scopus)