In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. Our work contributes towards the following SDG(s):
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Becher, E. R., Kumordzie, S. M., Davis, J. N., Arnold, C. D., Ryan Wessells, K., Tan, X., Fuseini, A. D., Adams, K. P., Haskell, M. J., Vosti, S. A., Adu-Afarwuah, S. & Engle-Stone, R., Mar 2026, In: Maternal and Child Nutrition.22, 1, e70126.
Research output: Contribution to journal › Article › peer-review
Otoo, G. E., Gaffey, M. F., Confreda, E., Somaskandan, A., Islam, M., Kyei-Arthur, F., Keats, E. C., Ataullahjan, A., Bhutta, Z. A. & Adu-Afarwuah, S., Apr 2025, In: American Journal of Clinical Nutrition.121, p. S95-S105
Research output: Contribution to journal › Article › peer-review
Adu-Afarwuah, S., Kumordzie, S. M., Wessells, K. R., Arnold, C. D., Tan, X., Fuseini, A., Vosti, S. A., Haskell, M. J., Becher, E. R., Davis, J. N., Adams, K. P. & Engle-Stone, R., Jun 2025, In: PLoS ONE.20, 6 June, e0317647.
Research output: Contribution to journal › Article › peer-review