In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. Our work contributes towards the following SDG(s):
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Mensah, P. O., Osei Tutu, C., Akonor, P. T., Owusu-Bempah, J., Asiedu, B. K., Adusei, H. O. & Saalia, F. K., May 2026, In: Food and Humanity.6, 100956.
Research output: Contribution to journal › Article › peer-review
Amjad, A., Syed, A., Waseem, M., Alshammari, J. M., Kamal, M. M., Akram, S., Israr, M., Zafar, S. & Osei Tutu, C., 30 Jan 2026, In: Journal of the Science of Food and Agriculture.106, 2, p. 1195-120511 p.
Research output: Contribution to journal › Article › peer-review
Moazzam, M., Ali, S., Khan, M. A., Waseem, M., Javed, M. R., Rajput, N., Alsulami, T., Nauman, K. & Osei Tutu, C., Jan 2026, In: Food Science and Nutrition.14, 1, e71327.
Research output: Contribution to journal › Article › peer-review